The Harvest Lunch Menu is a relaxed seven course seasonal tasting menu.

Available for bookings between 12:00 - 13:30 from the 2nd of September to the 10th of October.

24 Month Aged Cheddar

walnut + butter pastry

Tallow Financier

Cheshire honey + turbot bottarga

Our Bread

poppy seed + rapeseed

New Season Corn

buttermilk, pink peppercorn, tarragon

Hand Dived Scallop

kohlrabi, cauliflower, vanilla

Salt Aged Creedy Carver Duck

plum, hispi cabbage, confit leg

The Cheese (+15)

Noalya 72% Chocolate

almond, cherry, meringue

The Harvest Evening Menu 90

Matched wines 52

Please allow 2.5 to 3 hours for dinner.

Seven Course The Harvest Menu 70

Matched wines 45

Please allow 2 hours for Lunch.

We can accommodate most dietary requirements with advanced notice.

Looking for our full tasting experience? View our evening tasting menu (Available at lunch with advanced notice)